Once your sweet peas have finished flowering, usually in late summer, it's time to take action to prepare them for the next year or to clear the space for other plants. Here's what you should do:
Deadhead Regularly During Flowering: While they're still flowering, continue to <a href="https://www.wikiwhat.page/kavramlar/deadheading%20sweet%20peas">deadheading sweet peas</a> to encourage more blooms. Once the flowering slows significantly and seed pods start forming rapidly, it's a sign they're nearing the end.
Let Some Pods Mature (If Saving Seeds): If you want to <a href="https://www.wikiwhat.page/kavramlar/save%20sweet%20pea%20seeds">save sweet pea seeds</a>, allow some pods to mature on the vine. Let them dry and turn brown before harvesting.
Cut Back the Plant: Once the flowering is largely finished, cut back the entire plant to near ground level. This encourages the plant to focus on root development.
Remove the Support Structure: Take down the trellis, netting, or other support structure you used. Clean and store it for future use.
Consider Composting or Disposing of Plant Material: If your sweet peas were healthy, you can compost the cut-back plant material. However, if they showed signs of disease, it's best to dispose of them to prevent spreading the disease to other plants.
Prepare the Soil (For Next Year): If you plan to grow sweet peas in the same spot next year, amend the soil with compost or well-rotted manure. Sweet peas are heavy feeders and benefit from rich, well-drained soil.
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